Tuesdays Proper Pie Night – Join us for a warming pie, just the thing for Autumn! From Indian-spiced, to traditional fish, free-range chicken or something veggie, there’s always plenty of choice. From 6pm.
Thursdays Fish Supper – Weekly changing specials of sustainable fish, both native and farmed – always the good stuff. Join us and give yourself the night off.
Fridays Steak night – The finest cuts from Aubrey Allen, add your steak sauce, add a couple of sides to share (or not), and you’ve got the ultimate Friday night treat.
Book a table, or just pop down to enjoy our weekly foodie events.
This Autumn, indulge in our succulent Beef Fillet Wellington, paired perfectly with Creamy Mash, Spinach & Red Wine Jus. British grass-fed, ethically-reared prime beef from farmers with the highest welfare. We pay more for our meat, and you can definitely taste the difference. If you’re going meat free, try our Celeriac & Mushroom Wellington, with Tenderstem Broccoli, Olive Oil Mash and Truffle Sauce – it’s utterly delicious and vegan too.
Enjoy every Thursday, Friday and Saturday.
OUR CHRISTMAS MENU IS LIVE
Christmas is a time to celebrate; and we will, this year (more than ever) want to share it with close friends, family and workmates.
Join us right through to Christmas Eve and dine from our festive menu. Book a table for lunch or dinner between 24th November – 1st December to enjoy three courses for the price of two, on all pre-booked parties.
Dine any weekday between 3pm – 4:30pm and we’ll help you celebrate with a glass of prosecco on us, for everyone in your group.
We’ll also be running our main menu throughout the whole of December, alongside daily chefs’ specials to make your occasion memorable.
We’re closed for the day to stuff ourselves with turkey and then gently nod off in front of the fire. We look forward to seeing you on Boxing Day.
Join us for our Boxing Day Best. We’ll get the bloody marys and prosecco at the ready to carry on the festivities.
The Long Christmas Bank Holiday
Whether it’s a roast rollover, an Aubrey Allen Steak or something lighter – join us over the long bank holiday weekend.
Book a table, or just pop down and enjoy lunch or early supper from our Bank Holiday Best Menu.
New Year’s Eve
After last year’s restrictions, let’s make this one a good ‘un!
Join us for a night to remember – dust of your going “out-out” attire, and join us to cheers in the New Year. Dinner is £49pp and full of the good stuff – with sharing dishes to start and finish, and delicious mains. Our menu will be online soon.